Ingredients:

• 1 cup mixed vegetables (bell peppers, carrots, broccoli, etc.)
• 1 tablespoon olive oil
• 1 clove garlic, minced
• Salt and pepper to taste
• 1 level scoop of ENOF

Instructions:

1. Heat olive oil in a pan over medium heat.
2. Add minced garlic and sauté until fragrant.
3. Add the mixed vegetables and stir-fry until tender.
4. Season with salt and pepper.
5. Finish by sprinkling ENOF over the stir-fry and mixing around for a nutritional upgrade.